Learn About Me
I’m not a sommelier in a white coat.
I’m your easygoing wine guide who believes in curated experiences that are approachable, inclusive, and full of heart.
Whether I’m hosting a tasting in someone’s kitchen or elevating the vibe of a retreat space, my goal is always the same: to help you relax, enjoy, and feel like the evening just magically came together.
About Tasty Wandering's Founder
Hello!
I'm Jill, your host, certified sommelier, world traveler, and the hands and heart behind Tasty Wandering.
Over the years, I’ve explored flavors across 17 countries, from sipping Carmenère with family in Chilean wine cellars to learning the secret to mouthwatering baba ganoush in a Jordanian kitchen. I’ve lived abroad in South America and the Middle East, always following my curiosity about how food, wine, and people come together to create unforgettable moments. Those memories highlighting different cultures and family traditions are what inspire everything I do.
Back home in the US, I founded a wine and food tour company that quickly became a local favorite, earning top TripAdvisor rankings and features in Edible East Bay and Visit Tri-Valley. That experience taught me that people don’t just want good food and wine—they want connection, discovery, and something worth savoring.
From wine cellars in Chile to camel treks in Jordan, my love of travel fuels everything I bring to the table, including the wines I choose and the stories behind them.
I’m so excited to bring that same energy into your home or business. Whether it’s a girls’ night in, a team-building activity, or a relaxed retreat gathering, I provide the wine, the bites, the setup—and most importantly, a warm, engaging experience you and your guests won’t forget.
Certified through the Wine & Spirit Education Trust (Level 3 Wine) and the Wine Scholar Guild, I’m always expanding my knowledge—and love sharing it in a way that’s easy to understand and enjoy. From Eritrean stews to Vietnamese street food, Filipino desserts to Peruvian ceviche, my passion for global cuisine runs deep. I especially love creating pairings that bring out the best in both the food and the wine.
Whether you're new to wine or a seasoned sipper, I believe great pairings should be fun, welcoming, and never intimidating. My goal is to make it approachable and deliver an experience that’s thoughtful, memorable, and full of flavor.
Here’s what I bring to the table:
Thoughtfully curated wine list
Chef-inspired pairings that elevate without overcomplicating
A social and educational tasting experience—no expertise needed
Setup, cleanup, and everything in between
Oh, and a little extra joy—because when we gather with intention (and good wine), magic happens.
Behind the Name
Tasty Wandering is about exploring the world through food and wine- no passport required.
It’s inspired by my love of wandering, discovering flavors, and creating meaningful connections around the table.
Let’s create a moment worth toasting.
Our Values
Passion for Food and Wine:
Deep enthusiasm for culinary arts, viticulture and winemaking that drives the brand's offerings.
Warmth and Welcoming Atmosphere:
Creating an inviting environment where guests feel comfortable and valued.
Educational Engagement:
Providing insights and knowledge that enhance the appreciation of food and wine pairings.
Excellence and Quality:
Commitment to delivering high-quality services and products for every event.
Personalization and Customization:
Tailoring experiences to meet the unique preferences and needs of each client.
Cheers from our Customers
Every event leaves behind more than just empty glasses. We leave behind stories, laughter, and rave reviews.
Jill did a great job at a recent pairing I went to. She is so knowledgeable and approachable. I had so much fun and learned a lot.
This is a fun way to host a party and not have to deal with the planning or mess. I’m already planning a new event for the beginning of next month.